Nothing says Sunday comfort quite like a Classic Pork Belly Roast. Featuring a beautifully seasoned, boneless pork belly roasted to perfection — tender and juicy on the inside, with a satisfyingly crispy crackling on the outside. Infused with fennel, thyme, and black pepper, this roast is a timeless favourite. Pair it with apple jelly or your choice of sides for a wholesome, hearty meal. Download the recipe for step-by-step guidance and make this family classic your own!
THE GROUNDS MEAT & DELI
TRADITION TASTES BETTER